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PÂTE À CHOUX

In this course, you learn the fine points of making, baking, shaping, filling, and glazing pâte à choux.

Why? So that you can, with ease, create pastries that will tempt everyone you serve, everyone you know. Each video shows, clearly and with detail, just how to succeed.

Click here to see the course content.

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29,95 €
ProductSubtotal
Pâte à Choux
  × 1
29,95 
Subtotal29,95 
VAT0,00 
Total29,95 

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ProductSubtotal
Pâte à Choux
  × 1
29,95 
Subtotal29,95 
VAT0,00 
Total29,95 

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