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PÂTE BRISÉE

French tarts both savory and sweet are renowned, and it is thanks to this pastry, which Susan has perfected through her years of baking and teaching. 

She takes you through each step of making, rolling, shaping, even creating delicacies from the scraps.  It’s so easy and so versatile.

With this course, you will become an expert.  

Click here to see the course content.

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23,95 €
ProductSubtotal
Pâte Brisée
  × 1
23,95 
Subtotal23,95 
VAT0,00 
Total23,95 

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ProductSubtotal
Pâte Brisée
  × 1
23,95 
Subtotal23,95 
VAT0,00 
Total23,95 

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