Go to Recipe Go to Video Dipping strawberries in chocolate is a favorite spring and summer dessert and decoration, and it makes sense. What doesn’t go with chocolate? What doesn’t enhance a strawberry? Justice for Berries This is a great idea, but I am never sure it does justice to the berry. Because a fine, …
Go to Video I have a large hazelnut tree in my back courtyard, it’s tender leaves turning what would be an unbearable hotspot into an oasis. We have had countless meals under its branches, my children climbed up its smooth, bent trunk for years, my daughter’s best treasure hunt was collecting hazelnuts, prying them out …
Go to Recipe Go to Video Impromptu meals are one of my favorite kinds for neighbors or friends, visitors who arrive early or are hungrier than they expected to be. And then there are the meals that are planned but a day is much busier than expected. In either case there is often little time …
Go to Recipe Go to Video When I first met Forest Collins of 52Martinis fame I was intrigued. She has the style of a French woman blended with an unmistakable American openness. She is whip smart and friendly yet reserved enough that she draws attention. And she has her name, which fits in every way. …
Go to Recipe Go to Video The flavor of peanut butter and chocolate together is truly an American construct because history says that the combination was developed by an American, Mr. Reese, who invented… you already know the answer! A Duo That Has Taken France By Storm This is most likely fact, and like many …
Go to Recipe Go to Video France is totally open. It’s huge for all of us here though I wonder if it is big news anywhere else? I do know the world is paying attention, because I get almost daily messages saying, “We’re coming!” The streets and dining rooms, hotels and trains are starting to …
